Wedding Barbie - Blini with Caviar

Total Time:
2 hr 50 min
Prep:
35 min
Inactive:
2 hr
Cook:
15 min

Yield:
6 servings
Level:
Easy

CATEGORIES
Ingredients
  • 1 teaspoon dry yeast
  • 1/4 cup warm water
  • 1 cup whole milk
  • 3 tablespoons melted butter
  • 1/4 cup all-purpose flour
  • 1 1/2 cups buckwheat flour
  • 1/4 teaspoon salt
  • 1/4 cup buttermilk
  • 2 egg whites, whipped to stiff peaks
  • Cooking spray
  • Creme fraiche, for serving
  • 1/8 cup caviar or fish roe, plus more if desired
Directions

In a large bowl mix the yeast and warm water and allow to sit for 5 minutes. Whisk in the whole milk and melted butter. Add the all-purpose flour, buckwheat flour, and salt, and mix well. Cover and let the mixture to rise in a warm place until doubled in size, about 2 hours.

When the dough has risen and doubled in size add the buttermilk and fold in the whipped egg whites until well mixed.

Heat a large skillet over medium heat and coat with the cooking spray before beginning to make the pancakes. Add tablespoons of batter to the skillet, forming 1-inch diameter pancakes (or larger, if you like) and cook until golden brown on 1 side then flip them over and do the same on the other side. Remove from pan allow to cool on a platter. Repeat with remaining batter. Top with creme fraiche and caviar and serve.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Italian Wedding Soup

    Recipe courtesy of Ina Garten