SL's Spaghetti

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4 tablespoons olive oil

4 tablespoons butter

2 tablespoons minced garlic

1 package pre-sliced mushrooms

1 jar pre-peeled garlic cloves

1 1/2 pounds lean ground beef

1 jar mushroom marinara sauce

2 tablespoons Italian seasoning

2/3 cup red wine (Merlot or Cabernet)

1 box spaghetti noodles

Salt