Sunny's Strawberry Fool

Total Time:
40 min
Prep:
10 min
Inactive:
30 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • 2 pints strawberries, hulled and sliced
  • 2 tablespoons orange juice
  • 1/2 cup sugar
  • For the Whipped Cream:
  • 2 cups heavy cream, have very cold or in ice bath
  • 1 tablespoon honey
  • 1 teaspoon sugar
  • 1/2 teaspoon vanilla extract
  • 8 cinnamon graham crackers, broken into planks
Directions
Watch how to make this recipe.
  • In a bowl, toss together the strawberries, orange juice, and sugar. Let rest at room temperature for 30 minutes, tossing a few times while it rests.

  • To make the whipped cream: In a large bowl, whisk the heavy cream until soft peaks form. Add the honey, sugar, and vanilla. Continue to whisk until medium stiff peaks form.

  • Remove the strawberries from the bowl with a slotted spoon and add to the whipped cream. With a rubber spatula, gently fold the strawberries into the whipped cream. Pour into a serving glass or dish and serve with graham crackers, either crumbled over the top or use them as a scoop.


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