Add the sweet-and-sour mix, whiskey, cinnamon schnapps and egg whites to a cocktail shaker. Fill with ice and shake for 8 to 10 seconds. Strain into a Collins glass and garnish with the maraschino.
Recipe courtesy of John Green
Make a splash with these too-cute cupcakes that are a cinch to assemble.
Count down through our top 50 most-saved recipes, like Tyler's Chicken Parmesan.
Chocolate Chip & Ice Cream Tacos