Tomatillo Guacamole

Total Time:
15 min
Prep:
15 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • 8 ounces tomatillos (about 4), husked, rinsed and coarsely chopped
  • 3/4 cup coarsely chopped fresh cilantro
  • 1 ripe avocado, halved, pitted, peeled and diced
  • 1/2 onion, coarsely chopped
  • 1/2 jalapeno pepper, coarsely chopped (with seeds)
  • 2 cloves garlic, smashed and quartered
  • Juice of 1 lime
  • 1 teaspoon ground cumin
  • Kosher salt
Directions
  • Combine the tomatillos, cilantro, avocado, onion, jalapeno, garlic, lime juice, cumin and 1 teaspoon salt in a food processor or blender and pulse until combined.

  • Photograph by Ryan Liebe


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