Mango Strawberry Snow Cones

Ingredients

• 2 mangoes, peeled and chopped
• 1 pint strawberries, hulled and sliced
• 1 lime juiced, plus wedges for garnish
• 8 cups ice
• Mint leaves, for garnish

Directions

Put the mangoes and strawberries into a blender or food processor. Squeeze in the lime juice and puree.

Crush ice in a food processor or blender until it is very fine, like snow. Pile the crushed ice into dessert dishes; pour the fruit puree over until you can't see any more white. Garnish with lime wedges and mint; serve immediately.