For years, they've shared their cooking secrets. Now eight popular Food Network personalities open up about what's on their plates when they're not the ones behind the stove. In this half-hour special, they'll reveal their favorite foods, tell us where they go to get them, and explain why each qualifies as THE BEST THING I EVER ATE.
Where to Find
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Burnt Ends on Bun - Gates Bar-B-Q
www.gatesbbq.com3205 Main St.Kansas City, MO 64111816-753-0828 -
Beef Marrow & Oxtail Marmalade - Blue Ribbon
www.blueribbonrestaurants.com97 Sullivan StreetNew York, NY 10012212-274-0404 -
Banana Cream Pie - Bandera
www.hillstone.com/#/restaurants/bandera11704 Wilshire BlvdLos Angeles, CA 90025310-477-3524 -
Eggs Benedict - Upstairs On The Square
www.upstairsonthesquare.com91 Winthrop StreetCambridge, MA 02138617-864-1933 -
Ebelskivers - Shopsin's
www.shopsins.comStall no. 16 Essex Street Market 120 Essex StreetNew York, NY 10002 -
Toasted Ricotta Gnocchi - Jane
www.ctrnyc.com100 W Houston StNew York, NY 10012212-254-7000 -
Cannoli - Caffe Dante
www.caffe-dante.com79-81 Macdougal StreetNew York, NY 10012866-681-0299 -
Guinea Hen - Restaurant Guy Savoy @ Caesars Palace
www.caesarspalace.com3570 Las Vegas Blvd. SouthLas Vegas, NV 89109877-346-4642
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Pizza Snacks
Day-Old Bread
Manager's Special
Bulk Shopping
Viva: Pommes Frites
The Loss Leader
Brine Me a Dinner
Good Buy Beans
Giada Behind the Scenes
Cutest-Ever Easter Cupcakes
Fast and Fresh: Dinner in a Flash
Comfort Food Recipe Photos
Easy Appetizers
Fast and Fresh: Energizing Salads
Festive Easter Side Dishes
Make It Five Ways: Corned Beef and Cabbage
Easy Appetizers Pictures
Favorite Cakes
Authentic Italian Recipes
