About Mario Batali

Iron Chef Mario Batali believes that olive oil is as precious as gold and food is best when left to its own simple beauty.

Most Popular Recipes

All Recipes by Mario Batali

Zuppa di Raffano

Veal Scaloppine with Mushrooms, Marsala and Thyme: Scaloppine alla Marsala

Pizza of the Dead: Pizza dei Morti

Potato Ravioli: Ravioli di Patate

A Real Pie: Pizza Rustica

Pasta and Chickpeas: Minestra di Pasta e Ceci

Two-Minute Calamari, Sicilian Lifeguard Style

Linguine with Radicchio, Garlic and Crab

Fettuccine with Garlic and Pesto: Fettuccine al Pesto D'Aglio

Braised Monkfish: Coda in Umido

Handmade Spaghetti with Snails: Spaghetti a Mano con Lumache

Veal Agnolotti: Agnolotti dal Plin

Tiny Honey-Covered Fritters: Struffoli

Beef Packets: Fregnacce

Venison Scallope with Speck, Sweet Onions and Potatoes

Gnocchi di Susine

Almond Tart: Crostata alle Mandorle

Bitter Cocoa Gnocchi: Gnocchi di Cacao

Lamb with Wild Mushrooms: Agnello con Funghi

Crepe-Pasta Soup: Scripelle in Brodo

Eggs in Sauce: Uova in Brodetto

Cod Salad: Insalata di Baccala

Sweet Polenta Pizza: Pizza Dolce di Polenta

Green Ganganelli with Oyster Mushrooms and Rosemary

Lamb with Horseradish and Vinegar: Agnello al Raffano

Mussels in Saffron: Cozze al Zafferano

Quail Skewers with Sage Polenta and Asiago: Spiedini di Quaglie con Polenta e Asiago

Iron Chef America

Based upon the Japanese cult sensation, Iron Chef America carries on the legend of Kitchen Stadium and the famed "secret ingredient."

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