Ingredients
- 2 large sweet potatoes, peeled and cubed
- 2 tablespoons unsalted butter
- 1 whole canned chipotle pepper in adobo sauce, chopped
- 1 teaspoon adobo sauce from can of peppers
- 1/2 teaspoon salt
Directions
Put cubed potatoes into steamer basket and place steamer into a large pot of simmering water that is no closer than 2 inches from the bottom of basket. Allow to steam for 20 minutes or until the potatoes are fork tender. Add butter to potatoes and mash with potato masher. Add peppers, sauce, and salt and continue mashing to combine. Serve immediately.
SERVES: 4 (SIDE); Calories: 152; Total Fat: 7 grams; Saturated Fat: 4 grams; Protein: 3 grams; Total carbohydrates: 23 grams; Sugar: 3 grams; Fiber: 4 grams; Cholesterol: 15 milligrams; Sodium: 1,003 milligrams
1 Video | Photo: Chipotle Smashed Sweet Potatoes Recipe

















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By mschultz13
Gilbert, AZ
on June 09, 2013
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I used to think that I didn't like sweet potatoes, but that's because I had only tried the candied sweet potatoes with marshmallows on top. This recipe has changed the way I think about sweet potatoes. I used 2 chipotles from the can, since I love the heat it gives them. Awesome recipe Alton.
By morso
Herrin, IL
on April 29, 2013
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Best sweet potato dish I have had. I have been avoiding white potatoes and am not a big fan of sweet potatoes, but these are really good. Thanks for another great recipe Alton!
By chris350_12076493
boulder, co
on April 18, 2013
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Oh, man... this is awesome. I've never steamed sweet potatoes before, it's totally the way to go! A thousand times better than baking it for a ridiculous amount of time. The chipotle was great.
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