Cola Ribs

Recipe courtesy Tami Louis and Renee Weinberger

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Picture of Cola Ribs Recipe Photo: Cola Ribs Recipe
Rated 4 stars out of 5
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  • Read 15 Reviews
Total Time:
13 hr 50 min
Prep
15 min
Inactive
12 hr 0 min
Cook
1 hr 35 min
Yield:
4 to 6 servings
Level:
Easy
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Ingredients

  • 2 slabs baby-back ribs or spare ribs, cut into cocktail size portions
  • 3 (1-liter) bottles cola (recommended: Coca-Cola)
  • 2 bottles your favorite barbecue sauce

Directions

Fill a roasting pan large enough to hold the ribs with 1 1/2 bottles of the cola. Immerse the ribs in the cola and refrigerate overnight.

Preheat a grill to medium-high. Remove the ribs and cola from the roasting pan, clean the pan, and fill it up again with the remaining cola.

Preheat the oven to 325 degrees F.

Once your grill is nice and hot, lay the ribs on the grill and begin cooking. Every time you turn the ribs over on the grill, put them back in the roasting pan filled with cola and then back onto the grill. Repeat this process before each turn in order to build a layer of sugar on the ribs.

After the ribs are almost finished cooking, about 30 to 35 minutes, take the ribs off the grill. Fill a new roasting pan with your favorite barbecue sauce. When the ribs are cool enough to handle, cut the ribs into individual portions, and put them into the roasting pan with the barbecue sauce. Bake the ribs in the oven for 1 hour, or until the meat is falling off the bone.

* Guest Recipe

A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens have not tested this recipe and therefore cannot make representation as to the results.

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Newest Ratings and Reviews

Read all 15 reviews

  • on July 04, 2011

    Flag

    This was exellent for the fourth everyone loved them, Thank you

    people found this review Helpful.
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  • on May 30, 2010

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    I use this receipt every holiday, ONLY difference, I cook in oven, on 350 for 2 hours WITH the BBQ sauce on them already!!!! They Fall off the bone!!!!!Wrap in foil while cooking.....enjoy.....hey, use CHEEP Cola,,,,,,

    people found this review Helpful.
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  • on November 26, 2009

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    I've served these ribs at multiple party's and engagements with everybody happy. I just never told them that I got the recipe from here. Good stuff!!

    people found this review Helpful.
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