Bourbon Apple Hot Toddy

Total Time:
20 min
Prep:
10 min
Cook:
10 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 6 cups apple cider
  • 2 tablespoons packed light brown sugar
  • A few gratings nutmeg
  • Seeds from 1 vanilla bean
  • One 2-inch piece orange zest
  • 3/4 cup best-quality bourbon, optional
  • Whipped cream, for serving
Directions
  • Combine the apple cider, brown sugar, nutmeg, vanilla seeds and orange zest in a medium saucepan over medium heat and simmer for 10 minutes. Divide among heat-proof mugs, top with a splash of bourbon if desired and a few dollops of whipped cream.


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    This recipe is featured in:

    The Best Thanksgiving Cocktails & Drinks