Watermelon-Strawberry Sangria
- Level: Intermediate
- Yield: 8 to 10 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 252 calorie
- Sodium
- 4 milligrams
- Carbohydrates
- 25 grams
- Dietary Fiber
- 2 grams
- Sugar
- 18 grams
- Total: 1 hr 20 min (includes chilling time)
- Active: 20 min
Ingredients
1 small seedless watermelon, rind removed, flesh cut into large chunks (about 4 cups)
1 pound strawberries, hulled and sliced, 1 cup reserved for garnish
1 bottle rose wine, cold
1 cup vodka
1 cup fresh orange juice
1/2 cup orange liqueur
1 orange, sliced
1 lime, sliced
Directions
- Combine the watermelon and strawberries in a blender and blend until smooth; add a splash of the vodka if needed to get the fruit pureed.
- Strain into a large pitcher; you will need about 4 cups total juice. Add the rose, vodka, orange juice and liqueur and stir to combine. Add the orange and lime slices, cover and refrigerate for at least 1 hour and up to 24 hours. Just before serving, add the reserved strawberries. Serve in glasses over ice.