Ingredients
- 2 1/4 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 sticks butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs, beaten
- 1 tablespoon vanilla
- 1/2 cup unsweetened cocoa
- 2 cups chocolate chips, 2 Hershey's chocolate bars, chopped or M&M'S
- 1 cup chopped walnuts (optional)
Directions
Preheat oven to 375 degrees. In a bowl stir together flour, salt, and baking soda. In another large bowl stir together butter, both sugars, eggs, vanilla and cocoa. Gradually stir flour mixture into butter mixture and mix until combined. Stir chocolate chips and walnuts, if using, and stir to distribute evenly.
For cookies: Drop dough by tablespoonfuls onto greased baking sheets and bake about 10 minutes. Cool on a baking rack.
For bars: Pat dough into a greased 9 inch square baking pan and bake 20 to 25 minutes. Cut into squares when cooled
















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By twrobel132
St. Louis, MO
on May 24, 2012
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This recipe was fantastic! It was very simple, and the result was delicious. These cookies were chewy, soft, and super chocolaty. I wouldn't change a thing!
By maryjo23
Eden Prairie,MN
on May 10, 2012
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very good! Only baked for 9 minutes instead of 10
By cathyr8bd
Mercerville, NJ
on April 07, 2012
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GREAT cookies! I added a tsp of cinnamon, and did not use nuts. Chocolatey, chewy-crisp. MMMMM, exactly what I wanted.
Read all 165 reviews