Butter Toffee Chocolate Chip Crunch Cookies

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Crisco® Original No-Stick Cooking Spray

1 cup firmly packed light brown sugar

3/4 cup Crisco® Butter Flavor All-Vegetable Shortening

or 3/4 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening

1 large egg, lightly beaten

2 tbsps. milk

1 tsp. salt

3/4 tsp. baking soda

1 tsp. vanilla extract

1 3/4 cups Pillsbury BEST® All Purpose Flour

3/4 cup coarsely chopped pecans

1/2 cup semi-sweet chocolate chips

1 (8 oz.) pkg. toffee baking bits