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The 3-Ingredient Pasta that Ina Garten Calls 'Crazy-Good'

The recipe has 5 stars on the Food Network Kitchen app for a reason.

The One Thing You Should Always Do When Making Fried Eggs

High heat (not low heat) is best. Here’s why.

I’m Obsessed with These Superfood-Infused Honeys

Don’t miss editor favorites like lavender, matcha and more.

5 Kid-Approved Lunches That Are Ready in a Flash


From one busy parent, to another.

This Crystal Looks Like a Chicken Tender and We Can’t Get Over It


Just whatever you do, don’t bite into it.

The Two Secret Ingredients You Need for Perfect Korean BBQ at Home

By: Frances Kim

Hint: One can be found in a vending machine.

10 To-Go Cups for Every Type of Drink


The best cups to bring your cocktail, wine, beer or coffee anywhere.

The Life-Changing Magic of Korean Microwavable Rice

By: Eric Kim

Perfect rice is just 90 seconds away.

How to Get the Most Out of Your Grill on Weeknights


It’s too hot to turn on the oven. Here’s how to make grilling a quick affair — plus recipes to get you started.

Fun Fruit Skewer Ideas


"Stick" with these creative skewers!

KitchenAid's Ice Cream Maker Attachment Is On Sale Just In Time for July 4th Weekend

By: Allison Russo

Now is the time to give homemade ice cream a try!

There’s Now a One-Stop Shop for Celebrity Wines and Spirits

You’re only a few taps away from sipping like the stars.

This Mega-Popular Cordless Vacuum Is My Favorite Kitchen Cleaning Tool

If you're still sweeping your kitchen floor, we've got a better way to clean.

The One Cheese Bobby Flay Will Never Put on His Burger

By: Alessandra Bulow

Plus five other things we learned from taking his burger course.

After 3+ Months of Nonstop Cooking, Here’s What I’ve Learned

Here's why family time is more meaningful now than ever before.

Mary J. Blige Is Getting into the Wine Business

The star is collaborating on a pair of wines described as "perfect for summer."

The Best 4th of July Sales to Shop This Year

By: Allison Russo

Snag deals from some of our favorite retailers this Fourth of July!

Costco’s Cult-Favorite Half-Sheet Cakes May Be No More

Are the big, rectangular cakes ever going to make a comeback?

The 3-Ingredient Pasta that Ina Garten Calls 'Crazy-Good'

By: Drew Anne Salvatore

The recipe has 5 stars on the Food Network Kitchen app for a reason.

3 Recipes Every Air Fryer Owner Can Master

Let the Food Network Kitchen app guide you through cooking with an air fryer.

We Tried Post Malone's New Rosé – And Dang, We're Impressed!

Fans crashed the website trying to pre-order the drink, but you can still get your hands on a bottle. Here's what to pair the wine …

This Is the Most Fun Way to Make Homemade Ice Cream

Kids will love this interactive ice cream maker!

The Secret Ingredient Michael Symon Uses to Kick Up His Turkey Sandwich

It also happens to be the best way to use up your garden's bounty.

10 Pretty as Heck Sprinkle Blends

Perfect for your next cake decorating project!

9 Salads That Deserve a Spot at Your 4th of July Cookout

Add some sparkle to your backyard barbecue with one of these easy-to-make recipes.

These At-Home Cocktail Machines Bring the Bartender to Your Kitchen

Effortlessly craft bar-worthy cocktails with these countertop machines!

If You've Got the Patience for Homemade Sourdough, Try Making Jerk Chicken Next

Jerk chicken from scratch takes about two days to make from start to finish. You’ll be so satisfied — and proud — don't be surpris …

This Comically Large Water Bottle Is How I Stay Hydrated at Home

Trust me, you won't forget to drink water with this jug nearby.

Michael Symon Serves His Bloody Mary with a Side of Grilled Cheese — and You Should Too

By: Frances Kim

Just in case you needed an excuse to eat grilled cheese sandwiches all year round.

If You're Putting Bacon In a Hot Pan, Stop Right There

You can make perfect bacon every single time with these simple hacks.