Ode to the Rooster

Total Time:
20 min
Prep:
10 min
Cook:
10 min

Yield:
4 servings
Level:
Easy

CATEGORIES
Ingredients
  • 1 1/2 cups shredded best-quality sharp cheddar cheese
  • 1/2 cup mayonnaise
  • 1/4 cup drained, chopped pepperoncini
  • Kosher salt and freshly ground pepper
  • 4 large Hawaiian sweet rolls (or potato rolls)
  • 4 prepared fried boneless chicken breasts
  • Hot sauce, for serving
Directions

Pulse the cheese, mayonnaise and pepperoncini in a food processor until combined. Season with salt and pepper. Cover and chill at least 3 hours.

Slice the rolls; place a chicken breast on each roll and top with about 2 tablespoons of the cheese mixture. Wrap the sandwiches in foil and keep chilled until ready to use.

Preheat a grill to medium. Place the foil-wrapped sandwiches cheese-side down on the grill and heat through, flipping once, 3 to 5 minutes per side. Serve with your favorite hot sauce.

Photograph by Andrew McCaul

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    This recipe is featured in:

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