Ingredients
- 2 cups frozen blueberries
- 3 tablespoons water
- 1/4 cup sugar
- 2 teaspoons lemon juice
Directions
Combine 1 cup of the blueberries, water, sugar and lemon juice in a small saucepan. Cook over a medium heat for about 10 minutes. Add the rest of the blueberries and cook for 8 minutes more, stirring frequently. Serve warm.
















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By lmurton_11049291
Clare, MI
on April 25, 2012
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YUMMY!!! I make this will all kinds of fresh and frozen berries to keep in my fridge for topping yogurt. It makes me smile everytime I eat it!
By Chef Westy
Philadelphia, PA
on February 29, 2012
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Love the Blueberry Compote and it is so easy to make. We use it on our pancakes and the kids really like it!
By kmtaylor83
Atlanta, GA
on December 13, 2011
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This was super easy. I used blackberries instead of blueberries and Stevia instead of sugar. Since Stevia is a little sweeter than sugar, I used a little less than 1/4 a cup. It was the perfect thing to sweeten up my oatmeal!
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