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Mom's Turkey Meatloaf

Ellie Krieger

2005, Ellie Krieger, All rights reserved

Show: Healthy Appetite with Ellie Krieger Episode: Home Cooking

Rated: 4 stars out of 5Rate itRead users' reviews (204)

  • Cook Time:

    1 hr 0 min

  • Level:

    Easy

  • Yield:

    8 (1-inch thick) slices

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Times:

Prep
15 min
Inactive Prep
15 min
Cook
1 hr 0 min
Total:
1 hr 30 min
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Ingredients

  • 3/4 cup quick-cooking oats
  • 1/2 cup skim milk
  • 1 medium onion, peeled
  • 2 pounds ground turkey breast
  • 1/2 cup chopped red bell pepper
  • 2 eggs, beaten
  • 2 teaspoons Worcestershire sauce
  • 1/4 cup ketchup
  • 1/2 teaspoon salt
  • Freshly ground black pepper
  • 1 (8-ounce) can tomato sauce

Directions

Preheat the oven to 350 degrees F.

In a small bowl, stir together the oats and milk. Thinly slice 1/4 of the onion and set aside. Finely chop the remaining onion. In a large bowl combine the turkey, oat mixture, chopped onion, bell pepper, eggs, Worcestershire sauce, ketchup, salt and a few grinds of pepper. Mix just until well combined.

Transfer the mixture to a 9 by 13-inch baking dish and shape into a loaf about 5 inches wide and 2 1/2 inches high. Pour the tomato sauce over the meatloaf and sprinkle with the sliced onions. Bake for about 1 hour or until an instant-read thermometer registers 160 degrees.F.

Remove from the oven and let rest for 10 to15 minutes before slicing.

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Read more Comments & Reviews (204)

Comments & Reviews

  • recipe Mom's Turkey Meatloaf
    Caroline Sherman Oaks, CA 02-28-2010

    Flag

    Awesome With Some Tweaking

    Rated: 5 stars out of 5
    Like another reviewer mentioned, this is a basic recipe that you can make fantastic to your taste. Based on other reviews... for more oats, I added a cup of oats (more generously if liberal with the veggies). I was also liberal with the Worcestshire sauce. I used garlic pepper and garlic, basil tomato sauce. It came out awesome and was a hit with the family! Most and flavorful. Will definitely be making this again and feel great about eating this healthy version of meatloaf.Read more
  • recipe Mom's Turkey Meatloaf
    Connie The Woodlands, TX 02-22-2010

    Flag

    A fav

    Rated: 5 stars out of 5
    Loved this recipe - so good. Will make it again. Did have to add a few more oats as it wasn't the right consistency but other... than that followed the recipe.Read more
  • recipe Mom's Turkey Meatloaf
    Melissa Roswell, GA 01-10-2010

    Flag

    "weird consistency"

    Rated: 3 stars out of 5
    The flavor was okay, but the consistency really turned me off.
  • recipe Mom's Turkey Meatloaf
    kristen norfolk , VA 01-04-2010

    Flag

    This was a great basic!

    Rated: 5 stars out of 5
    If this meatloaf turned out bland its because you need to add your own flair. I put cumin, garlic powder, salt, pepper and... sugar in the tomato sauce and it was wonderful! Read more
  • recipe Mom's Turkey Meatloaf
    ELAINE Silver Springs, FL 01-02-2010

    Flag

    LOVED it!

    Rated: 5 stars out of 5
    This meatloaf was so good i now make it INSTEAD of ground beef. I did a few minor adds/tweaks ....since i always use more... garlic... :) Read more
  • recipe Mom's Turkey Meatloaf
    Courtney east hanover, NJ 12-29-2009

    Flag

    AWESOME

    Rated: 5 stars out of 5
    not sure why people did not like this recipe mine came out awesome, added a little extra oat meal, used old fashioned... oats added 4 cloves of garlic, some shredded zucchini, and extra red peppers. a little cayenne pepper and extra onions on the outside. was so moist and had great flavor! will def make this againRead more
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Nutrition Facts

Nutritional Analysis
per Serving
 
Calories:
205
 
Total Fat:
3.5
 
Saturated Fat:
0.5
 
Protein:
32
 
Carbohydrates:
13 grams
 
Fiber:
2 grams