Herb-Roasted Turkey Breast
Recipe courtesy of
Ellie Krieger
Episode:
Double Delicious
- Total:
- 1 hr 25 min
- Prep:
- 10 min
- Cook:
- 1 hr 15 min
- Yield:
- 8 servings
- Level:
- Easy
Nutrition Info
- Nutritional Analysis
- Per Serving
- Calories
- 360 calorie
- Total Fat
- 5 grams
- Saturated Fat
- 1 grams
- Sodium
- 420 milligrams
- Carbohydrates
- 1 grams
- Protein
- 72 grams
Ingredients
Directions
Preheat the oven to 375 degrees F.
Rinse the turkey breast and pat dry. In a small bowl combine the oil, garlic, herbs, salt and pepper and rub the mixture into the turkey breast.
Transfer to a roasting pan and roast until the juices run clear when pierced with fork and a thermometer inserted into thickest part of turkey registers 170 degrees F, 1 to 1 1/4 hours.
Let rest, covered with foil, for 10 minutes before carving.
Copyright 2006, Ellie Krieger, All Rights Reserved
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