Coconut Mojito

Total Time:
5 min
Prep:
5 min

Yield:
4 servings
Level:
Easy

CATEGORIES
Ingredients
  • 1 cup packed fresh mint leaves
  • 4 ounces fresh lime juice
  • 4 ounces Simple Syrup, recipe follows
  • 16 ounces coconut water, chilled
  • 8 ounces white rum, chilled
  • Ice
  • Simple Syrup:
  • 1 cup granulated sugar
Directions

Put the mint, lime juice and Simple Syrup in a pitcher. Muddle for a few seconds to release the flavor from the mint.

Pour in the coconut water and rum. Add ice to fill a pitcher, and stir to combine and chill.

Simple Syrup:

Stir together the sugar and 1 cup water in a medium pot. Bring to a simmer over medium-high heat. Stir to make sure all the sugar is dissolved. Simmer for 1 minute, and then remove from the heat. Cool completely. Makes about 1 cup.

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    This recipe is featured in:

    Summer Drinks & Cocktail Recipes