Recipe courtesy of Food Network Kitchen
Save Recipe Print
Sweet Tea Mojito
Total:
20 min
Prep:
10 min
Cook:
10 min
Level:
Easy
Total:
20 min
Prep:
10 min
Cook:
10 min
Level:
Easy

Directions

Steep 4 or 5 black tea bags, 2 cups turbinado sugar and 2 handfuls of fresh mint in 3 cups simmering water for 5 minutes, stirring to dissolve the sugar. Strain into a pitcher; add the juice of 3 limes, 1 1/2 cups light rum, 1 cup cold water and another handful of mint. Stir vigorously, crushing the mint with a wooden spoon; chill. Serve over ice with lime and more mint.

Photograph by Yunhee Kim

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Mojito

Recipe courtesy of Alex Garcia

Vodka Mojito

Recipe courtesy of Giada De Laurentiis

Long Island Iced Tea

Recipe courtesy of Food Network Kitchen

White Sangria

Recipe courtesy of Rachael Ray

Asian Sweet Tea or Asian Mojito

Recipe courtesy of Nate Meyl

Spiced Tea Mojito

Recipe courtesy of Ayesha Curry

Green Tea Mojito

Recipe courtesy of LaMill

Sweet Tea

Sweet Tea

Recipe courtesy of Alton Brown

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories