The unique combination of fresh thyme and blackberries give this alcohol-free riff on a mojito just as much sophistication and interest as it’s boozier counterparts.
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Directions
Muddle the blackberries, thyme sprigs and sugar in a glass. Fill with ice and the lemon juice; top with sparkling cider. Garnish with a lemon wheel and thyme sprig.
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Photograph by Philip Friedman
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