Recipe courtesy of Ayesha Curry

Cider-Berry Moon Cocktail

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 6 drinks
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Ingredients

Directions

  1. Muddle the blackberries, mint sprigs and sugar in a cocktail shaker. Stir in the moonshine and lemon juice.
  2. Strain into cocktail glasses over ice, or into a pitcher with ice. Top off with cider; stir lightly. Garnish with mint sprigs and blackberries.
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