Honey-Nut Popcorn Balls

Total Time:
20 min
Prep:
20 min

Level:
Easy

Directions

Bring 1/4 cup honey, 2 tablespoons butter, 1/4 cup almond butter, 1/2 cup confectioners' sugar and 1 tablespoon water to a boil in a large pot over medium heat, stirring. Remove from the heat; using a rubber spatula, stir in 12 cups popcorn and 1 cup chopped salted mixed nuts until coated. Butter your hands, then shape into balls and roll in toasted sesame seeds.

Photograph by Kang Kim


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    This recipe is featured in:

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