Ingredients
- 4 ounces white chocolate, chopped
- 1/2 teaspoon vanilla extract
- 14 ounces milk
- 2 ounces cream
- 3 pieces star anise
Directions
Place the chopped chocolate and vanilla in a mixing bowl. In a saucepan heat together milk, cream and star anise until boiling. Pour over chocolate and whisk well to melt. Strain into mugs to remove star anise.
Photo: White Chocolate Hot Cocoa Recipe
















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By stephaniejeanj
Jasper, AL
on August 14, 2011
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@pinafresita- Absolutely not sour cream. Heavy cream. It's with the half & half near the milk case.
By pinafresita
Waco, TX
on August 13, 2011
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I am sorry for this question, but i would like to know what kind of cream i need to buy? sour cream?????
Thanks!
By BAKlineRMR77
Uniontown, OH
on October 05, 2010
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With a few missteps (I'm afraid to say in the right direction, I think, this came out tasting incredible! I used 2 ounces of white chocolate instead of four, and after tasting that it was not very sweet, added a few tablespoons of sugar. Tasted Great! I think it would have been to thick with the amount of chocolate specified. Thank you for the wonderful method and recipe!
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