Gnocchi with Cinnamon Butter

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Picture of Gnocchi with Cinnamon Butter Recipe 1 Video | Photo: Gnocchi with Cinnamon Butter Recipe
Rated 4 stars out of 5
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  • Read 52 Reviews
Total Time:
15 min
Prep
5 min
Cook
10 min
Yield:
4 to 6 servings
Level:
Easy
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Ingredients

  • 3/4 cup butter (1 1/2 sticks)
  • 1 cinnamon stick
  • 1 package storebought gnocchi
  • Salt
  • 1 tablespoon sugar, plus more to taste
  • 1 teaspoon ground cinnamon

Directions

Melt the butter with the cinnamon stick in a heavy medium skillet over medium heat until melted, about 2 minutes. Remove from the heat and set aside.

Cook the gnocchi in a large pot of boiling salted water until all the gnocchi rise to the surface, about 3 minutes. Discard the cinnamon stick from the butter sauce and reheat the sauce over low heat. Using a slotted spoon, transfer the cooked gnocchi to the hot cinnamon butter in the skillet. Sprinkle with the sugar and cinnamon. Toss to coat and add more sugar, to taste.

Spoon the gnocchi and butter sauce into shallow bowls and serve immediately.

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Newest Ratings and Reviews

Read all 52 reviews

  • on October 08, 2011

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    I love to do all kinds of cooking. I am trying to find different styles and techniques in the kitchen. i was just wondering if this recipe would be worthwhile or not. Thanks!

    people found this review Helpful.
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  • on August 13, 2011

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    Made this recipe for my family for desert. They loved it. I used a scoop of vanilla ice cream top of the gnocchi and drizzled some of the cinnamon butter sauce on the ice cream, a sprig of mint and I and the desert was a hit.

    people found this review Helpful.
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  • on August 10, 2011

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    absolutely delicious!!!

    people found this review Helpful.
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