Guacamole

Ina Garten

Copyright 1999, The Barefoot Contessa Cookbook, All Rights Reserved

Show: Barefoot ContessaEpisode: Tex Mex

Picture of Guacamole Recipe 4 Videos | Photo: Guacamole Recipe
Rated 5 stars out of 5
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  • Read 47 Reviews
Total Time:
10 min
Prep
10 min
Yield:
3 cups
Level:
Easy
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Ingredients

  • 4 ripe Hass avocados
  • 3 tablespoons freshly squeezed lemon juice (1 lemon)
  • 8 dashes hot sauce (recommended: Tabasco)
  • 1/2 cup small-diced red onion (1 small onion)
  • 1 large garlic clove, minced
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 medium tomato, seeded, and small-diced

Directions

Cut the avocados in half, remove the pits, and scoop the flesh out of their shells into a large bowl. (I use my hands.) Immediately add the lemon juice, hot sauce, onion, garlic, salt, and pepper and toss well. Using a sharp knife, slice through the avocados in the bowl until they are finely diced. Add the tomatoes. Mix well and taste for salt and pepper.

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Beer Suggestion for This Recipe

Lager

Lager

Crisp, refreshing light beer

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Newest Ratings and Reviews

Read all 47 reviews

  • on January 21, 2012

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    This recipe was soo good!! I couldn't get enough! I didn't put the tabasco/ hot sauce, but I did add some cilantro which did the trick. Highly recommended.

    people found this review Helpful.
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  • on December 15, 2011

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    The best guacamole I have ever eaten. I make it all the time and I always get complements on it when I make it for other people.

    people found this review Helpful.
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  • on December 14, 2011

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    Definitely one of the best guacamole resepies but I added fresh jalapeno instead of tabasco.

    people found this review Helpful.
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Next Recipe

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By: Tyler Florence
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