Maple-Roasted Bacon

Show: Barefoot ContessaEpisode: Bed and Breakfast

Rated: 5 stars out of 5Rate itRead users' reviews (28)

RECIPE
COMMENTS & REVIEWS(28)

Cook Time:
25 min
Level:
Easy
Yield:
4 to 8 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 25 min
Total:: 30 min

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Ingredients

3/4 pound thick-cut smoked bacon (16 slices)
1 to 2 tablespoons good maple syrup

Directions

Preheat the oven to 400 degrees F.

Place a baking rack on a sheet pan and arrange the bacon in 1 layer on the baking rack. Bake for 15 to 20 minutes, until the bacon begins to brown. Remove the pan carefully from the oven; there will be hot grease in the pan! Brush the bacon slices with maple syrup and bake for another 3 to 5 minutes, until the bacon is a warm golden brown. Transfer the bacon to a plate lined with paper towels and serve warm.

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Comments & Reviews

recipe Maple-Roasted Bacon
Kristy Arlington, VA 08-22-2009
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Great way to spice up regular bacon!
Rated: 4 stars out of 5

I made this with turkey bacon and loved it! The maple syrup did make the bacon more prone to sticking to my teeth, but that... might just have been that it didn't absorb into the turkey bacon as much as pork bacon due to the lower fat content. This was a very simple way to add something new to an old dish and I will definitely be trying it again!Read more
recipe Maple-Roasted Bacon
Janessa Yardley, PA 07-21-2009
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Wow! That's some good bacon
Rated: 5 stars out of 5

Let me start with: I haven't had bacon in over two years (I was on a vegetarian kick) and now that I am pregnant, I am... craving bacon with every meal! I ordered a side of bacon at a diner over the weekend and was really disappointed, it was soggy, lacked flavor, and just didn't deliver that bacony-crispness that I was after. I tried this recipe to make BLT's and I have to say, this is amazing. First of all, the clean up was a breeze (line the baking pan with tin foil and you don't have any bacon grease to deal with). Secondly, the flavor was great. The sweetness of the maple syrup compliments the smokiness of the bacon so well. I do recommend thick-cut bacon, center-cut if possible, to really deliver the goods. Crispy, sweet, salty, everything this mama-to-be could possibly ask for!Read more
recipe Maple-Roasted Bacon
Paula Lake Worth, FL 07-11-2009
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Company Breakfast!
Rated: 5 stars out of 5

I made this last weekend for house guests and it was a huge success! Will make this again and again! Paula West Palm... Beach, FLRead more
recipe Maple-Roasted Bacon
GENORA moncks corner, SC 04-23-2009
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Best Bacon I've ever had!
Rated: 5 stars out of 5

once a month i do breakfast for dinner, and last night i made these and oh boy, they came out great, i call them bacon candy... thats just how good they were to me, make sure you use real maple syrup its worth it!!!!Read more
recipe Maple-Roasted Bacon
Karen East Falmouth, MA 04-06-2009
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Easy and wonderful!!
Rated: 5 stars out of 5

This is the only way to do bacon!! I made this for brunch, it was some of the tastiest bacon... I confess it was hard NOT to... eat while waiting for everyone to arrive. Oh so full of great flavor! Everyone raved about it!Read more
recipe Maple-Roasted Bacon
Elizabeth Grand Rapids, MI 03-15-2009
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Wonderful for a Gathering with Friends
Rated: 5 stars out of 5

I had my four closest friends over for coffee/brunch on a Friday morning while our kids were at school and this recipe was... PERFECT and delicious! I loved that I could visit with my friends while the bacon sizzled in the oven, instead of having to tend to the bacon frying on the stovetop! And no huge greasy mess to clean up afterward. I used my broiler pan instead of a baking rack and it worked well. I also prepared the bacon with freshly ground black pepper before cooking it. It added a little hotness that we loved. Will do bacon like this from now on. Read more