Maple-Roasted Bacon

Show: Barefoot ContessaEpisode: Bed and Breakfast

Recipe categories: Bacon, Pork, Meat,
more
- Cuisine : American
- Season : Fall , Spring , Summer , Winter

recipe
ratings & reviews(39)

Photo: Maple-Roasted Bacon Recipe

Rated 5 stars out of 5

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Total Time:: 30 min
Prep: 5 min
Cook: 25 min

Yield:: 4 to 8 servings

Level:: Easy

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Ingredients

3/4 pound thick-cut smoked bacon (16 slices)
1 to 2 tablespoons good maple syrup

Directions

Preheat the oven to 400 degrees F.

Place a baking rack on a sheet pan and arrange the bacon in 1 layer on the baking rack. Bake for 15 to 20 minutes, until the bacon begins to brown. Remove the pan carefully from the oven; there will be hot grease in the pan! Brush the bacon slices with maple syrup and bake for another 3 to 5 minutes, until the bacon is a warm golden brown. Transfer the bacon to a plate lined with paper towels and serve warm.

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Read all 39 reviews

By rambleonrose

on February 10, 2013
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no hassle in the oven and no mess on the stove top - so I liked that; but my husband thinks it's not as crispy and the maple syrup makes it too sticky.

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By rbidaho

on October 20, 2012
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Amazing! I will never have BLTA's with regular bacon again!

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By jwmcbride

colorado springs

on September 05, 2012
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FAbulous flavor!

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