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Ingrid Hoffmann

Red Sangria

Recipe courtesy Ingrid Hoffmann

  • Prep Time

    20 min

  • Level

    Easy

  • Yield

    12 to 16 servings

Close

Times:

Prep
20 min
Inactive Prep
3 hr 0 min
Cook
--
Total:
3 hr 20 min
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Ingredients

  • 1 orange, sliced
  • 1 lime, sliced
  • 1 apple, cored and sliced
  • 1 bottle red wine
  • 3 cups white rum
  • 1/2 cup orange flavored liqueur, recommended: Cointreau
  • 1 cup orange juice
  • 1/2 cup pomegranate juice
  • 3 tablespoons sugar
  • 1 quart club soda, to taste

Directions

To a pitcher add orange, lime, apple and cover with red wine, rum, orange liqueur, orange juice, pomegranate juice and stir in sugar. Chill in the refrigerator. When ready to serve top off with club soda, to taste.

Rated: 5 stars out of 57 Reviews
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