Marinated Grilled Chicken -- Village

Total Time:
2 hr 40 min
Prep:
2 hr 15 min
Cook:
25 min

Yield:
8 servings

CATEGORIES
Ingredients
  • 1/2 cup lemon juice
  • 1/4 olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon fresh oregano or 1/4 teaspoon dried
  • 2 whole chickens, quartered
Directions

Make marinade by combining lemon juice, olive oil, salt, pepper, and oregano. Place chicken in a dish with tall sides and pour marinade over chicken. Use spoon to baste chicken with marinade. Refrigerate for 2 to 24 hours--a longer marinade time will produce a more intense flavor. Remove from refrigerator and use a flat-sided utensil to gently scrape off any marinade solids. Grill chicken over high heat for a total of 20 minutes, turning over after first 10 minutes. Season with salt and pepper.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.