Ice Cream Mix-in Station
Place sheet pan on freezer shelf. Fill with 1 to 2 inches of water and freeze overnight.
At serving time, place an overturned sheet pan on top of the frozen pan. Wrap in plastic wrap.
Place 2 scoops vanilla ice cream onto frozen tray. Mix in desired toppings using metal spatulas or spoons. Serve in glasses or bowls.
Recipe courtesy Michael Chiarello