Ingredients
- 4 cups milk
- 2 cups sugar
- 1 teaspoon baking soda
- Vanilla extract
Directions
Scald milk in heavy bottom sauce pan. Add all other ingredients, cook on medium low until it turns into caramel, about 1 hour.
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Recipe courtesy Michelle Bernstein
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1 quart
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Scald milk in heavy bottom sauce pan. Add all other ingredients, cook on medium low until it turns into caramel, about 1 hour.
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