Sticky Toffee Sauce

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Picture of Sticky Toffee Sauce Recipe Photo: Sticky Toffee Sauce Recipe
Rated 5 stars out of 5
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  • Read 17 Reviews
Total Time:
15 min
Prep
5 min
Cook
10 min
Yield:
4 servings
Level:
Easy
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Ingredients

Directions

Put the sugar, syrup and butter in a pan and slowly bring to the boil, allowing the butter to melt and the sugar to dissolve. Let the mixture bubble for a couple of minutes before carefully adding the cream. Cook for another 2 to 3 minutes or until the sauce is thick, sticky and glossy.

Serve with a couple of scoops of vanilla ice cream.

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Newest Ratings and Reviews

Read all 17 reviews

  • on May 25, 2012

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    I use this sauce to make my coffee into a latte! I froth the milk and use a squeeze bottle to put the sauce on top in a design. Just as good as the $5 lattes from that national coffee chain!

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  • on December 10, 2011

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    Great, I love this recipe. I tried a Bon appetite one and it involved to many ingredients and it did not turn out like the picture. I am going to stick with this one. Its very easy and taste great with apple pie and ice cream. Thanks to the lady who said to use honey. Now I don't have to go to the store today and buy corn syrup. :

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  • on August 28, 2011

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    Great recipe! I'm making it a second time tonight for my wife's family. This is even more amazing with coffee cake in a bowl next to the ice cream, the sauce gets into the cake and makes it gooey and wonderful. Just use a store mix coffee cake and bake it in the oven while you're serving dinner and it will be hot and ready for dessert!

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