Recipe courtesy of Bon Appetit Magazine
Quick Seafood Cocktail Sauce
- Level: Easy
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 162
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 42
- Dietary Fiber
- 2
- Sugar
- 29
- Protein
- 3
- Cholesterol
- 0
- Sodium
- 1310
Ingredients
1 cup ketchup
3 tablespoons grated onion
3 tablespoons prepared horseradish
3 tablespoons fresh lemon juice
1 tablespoon Worcestershire sauce
1 teaspoon chili powder
3 drops hot sauce
2 tablespoons chopped fresh tarragon
Salt and pepper to taste
Directions
- Whisk all ingredients in medium bowl to blend. Cover and refrigerate sauce at least 1 hour or up to 2 days.;