Black Pepper-Cinnamon Honey with Fruit and Ice Cream

Total Time:
10 min
Prep:
5 min
Cook:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 1 cup honey
  • 1 teaspoon coarsely ground black pepper
  • 1 cinnamon stick
  • 2 cups chopped or sliced apricots, plums, peaches or pineapple
  • 2 pints vanilla bean ice cream
  • Rolled or wafer cookies, for garnish
Directions

Heat the honey, pepper, and cinnamon stick in a small pot over low heat. When ready to serve, add the fruit to the honey mixture and toss. Put a scoop of ice cream into each serving dish and top with the honey mixture. Garnish with cookies and serve.


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