Orange Salad Spanish-Style

Total Time:
5 min
Prep:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 5 to 6 juicy seedless oranges, peeled and sliced into 1/4-inch thick discs
  • 1/2 red onion, very thinly sliced
  • A handful fresh parsley, chopped, optional
  • 2 sprigs fresh oregano, chopped
  • 1 red chile pepper, seeded and finely chopped
  • Extra-virgin olive oil, for drizzling
  • A sprinkle paprika or smoked paprika
  • Kosher salt and freshly ground black pepper
Directions

Arrange the oranges on a platter and top with onions, parsley, oregano, and chile pepper. Drizzle liberally with extra-virgin olive oil and season with paprika, salt and pepper.


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