Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Panini with Prosciutto, Roasted Pepper and Mozzarella

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Munch on Lunch

Rated: 4 stars out of 5Rate itRead users' reviews (15)

Close

Times:

Prep
5 min
Inactive Prep
--
Cook
6 min
Total:
11 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 1/3 pound thinly sliced prosciutto di Parma
  • 8 thin slices chewy, crusty Italian bread from a large loaf
  • 1 (16-ounce) jar roasted red peppers, drained well
  • 1 pound fresh mozzarella, sliced
  • Extra-virgin olive oil, for drizzling

Directions

Preheat a grill pan or large nonstick griddle over medium to medium high heat. Build your sandwiches: place 2 or 3 slices of prosciutto on 1 piece of bread. Top with an even layer of roasted pepper and an even layer of sliced mozzarella, top with another slice of bread. Drizzle the tops of your assembled sandwiches with extra-virgin olive oil. Place the olive oil coated bread face down on the grill or griddle and drizzle the opposite side with additional extra-virgin olive oil. Weight the sandwiches down with a tin foil covered brick or a heavy skillet filled with a sack of flour or heavy canned goods. Press the sandwiches 2 or 3 minutes on each side, then serve immediately.

Next Recipe

More recipes? Try these recommendations:

Picture of Panini with Prosciutto, Roasted Pepper and Mozzarella Recipe

Photo: Panini with Prosciutto, Roasted Pepper and Mozzarella

Similar Recipes

Recipe Collections

Showing 1-10 of 32

View all 32 Side Dish Collections

Read more Comments & Reviews (15)

Comments & Reviews

Flag This Review?Close

Please sign in to flag this review.

Not a member? Register now.

Advertisement
Advertisement