Ingredients
- 1 spiral sliced ham, reheated to package directions
- 1 (15-ounce) can crushed pineapple
- 1 (10-ounce) jar apricot all fruit preserves
- 3 tablespoons dry mustard
- 1/2 cup prepared horseradish, from dairy aisle
- 1 teaspoon black pepper
Directions
Combine all ingredients in a bowl. Serve with warm ham and biscuits.















Giada's Orzo Stuffed Peppers
Symphony Brownies
Lemon Bars
Rachael's Lasagna Bake
Ultimate Burger Bar
Thanksgiving Potato and Sweet Potato Dishes
Simple Slow Cooker Recipes
Thanksgiving Turkey Recipes
Foods for Entertaining a Crowd
10 Elegant Appetizer Ideas


