Photo: BBQ Pizza Recipe
Ingredients
- 1 store bought pizza crust
- 6 tablespoons BBQ sauce
- 1 cup cooked BBQ pork, diced or shredded
- 1/2 cup frozen corn, defrosted
- 2 tablespoons pickled jalapeno rings
- 1 1/2 cups shredded Monterey jack cheese
- 2 tablespoons chopped fresh cilantro leaves
Directions
Preheat oven to 450 degrees F.
Roll out the pizza dough and place on a pizza pan or large baking sheet. Spread the BBQ sauce all over crust. Top with the pork, corn, jalapenos and cheese.
Bake 8 to 10 minutes, or until the cheese melts and the crust is golden. Top with fresh cilantro.
Serve with a simple green salad.
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By Richard's Perso...
Covington, TN
on April 12, 2013
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My husband and I agree that this was better than any pizza that we have ordered from the chains. I bought a 5-Cheese Marketside pizza at Wal-Mart. Then I built this recipe on top. I used Sweet Baby Rays BBQ sauce and didn't measure anything - ust sprinkled all around until it looked right, I used the cooking directions from the box, but had to cook about an extra 10 minutes until the cheese on top was beginning to bubble. This is awesome.
By wmscott
Wolfforth, TX
on April 17, 2011
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My family loves pizza so I am always looking for different things to do with it. I'll admit, at first this recipe scared me, even while I was making it. BUT...it was so good. My kids said they didn't want the corn, so we did omit that. I will make this again.
By lrdayton_8608400
West Melbourne, FL
on July 28, 2010
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The first time I ever made this pizza, it was with the reserved barbecue sauce and leftover rib meat. Since then, I've used leftover rib meat from other recipes and leftover pulled pork (with regular bottled barbecue sauce and it's just perfect every time! Love, love, LOVE this twist on a classic! It's become sort of a "go-to" recipe for me...I usually have most of the ingredients on hand.
Read all 21 reviews