Ingredients
- 4 to 6 slices turkey bacon, cooked until crisp and crumbled
- Reserved roasted potato wedges
- 1 cup shredded cheddar cheese
- 1 tablespoon olive oil
- 1 cup sliced red onions
- 4 reserved roasted chicken breast halves
- 1 cup prepared salsa
- 1/3 cup prepared ranch dip
- 4 (8-inch) spinach tortillas
Directions
Preheat oven to 375 degrees F.
Arrange potatoes on a large, foil-lined baking sheet. Top with cheese and bacon pieces. Bake 8 to 10 minutes, until cheese melts. Using two forks, pull chicken apart into shreds. Set aside.
Heat oil in a large skillet over medium heat. Add onions and saute 3 minutes, until soft. Add chicken and salsa and bring to a simmer. Remove from heat and stir in ranch dip.
Arrange tortillas on a flat surface. Top with chicken mixture and roll up. Serve with cheese fries on the side.
Photo: Pulled Cuban Chicken Wraps And Cheese Fries With Turkey Bacon Recipe
















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By mezparker
Suffolk, VA
on January 05, 2012
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Especially to any who saw the show, didn't write down what Robin was doing, and then went to the site and the directions there weren't quite the same: I did the same but wrote down quickly while viewing on TV. For the cheese fries, she peeled and cut them into wedges (8 slices/potato, sprayed the baking sheet, then the potatoes, then sprinkled them with salt and pepper. Robin then put them in the oven (sorry, I didn't catch the temp until the potatoes were cooked, removed them, sprinkled with cheese, added the turkey bacon on top, and returned them to the oven at 400 degrees for 8-10 minutes. Hope this helps!
By ebay23
on July 21, 2011
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Pretty good. I forgot the chicken.
By lorettaoosman_1...
Red Rock, TX
on April 28, 2009
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On the show, Robin sprayed the pan with an oil and after laying the potatoes she sprinkled a mixture of spices (can't remember them ...Like savory spices...This printed recipe doesn't mention sprinkling with the spices which would seem an important step....I didn't write down the recipe cause I knew I could get it on-line...Joke is on me....
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