Individual Lime Cheesecakes

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Picture of Individual Lime Cheesecakes Recipe Photo: Individual Lime Cheesecakes Recipe
Rated 4 stars out of 5
  • Rate This Recipe
  • Read 51 Reviews
Total Time:
20 min
Prep
10 min
Inactive
10 min
Yield:
6 servings
Level:
Easy
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Ingredients

  • 1 block (8 ounces) cream cheese (recommended: Philadelphia), softened
  • 1/2 cup sugar
  • 3 tablespoons lime curd (recommended: Dickensons)
  • 6 mini graham cracker crusts (recommended: Keebler)
  • Whipped topping (recommended: Cool Whip)
  • Sugared lime slices, for garnish

Directions

In a medium mixing bowl, beat the cream cheese and sugar with an electric mixer until creamy. Beat in the lime curd on low speed until just combined.

Spoon the mixture into the graham cracker crusts. Place on a small baking sheet in the freezer for 10 minutes. Serve with a dollop of whipped topping and 1/4 of a slice of lime that has been sprinkled with sugar.

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Newest Ratings and Reviews

Read all 51 reviews

  • on June 28, 2012

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    Excellent! Made with lemon curd, easier to get where I live. So simple and yet so good.

    people found this review Helpful.
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  • on December 06, 2011

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    Great w/ lemon curd too!

    people found this review Helpful.
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  • on May 04, 2011

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    This was an easy recipe and was very tasty. Got lots of compliments. Good for beginners.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

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