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Lemon-Lime Sparkler

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  • Level: Easy
  • Total: 3 hr 5 min
  • Prep: 5 min
  • Inactive: 3 hr
  • Yield: 8 servings
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1 large bunch green grapes

2 liters lemon-lime soda, cold

1 1/2 cups gin (recommended: Tanqueray)

2 limes, juiced, plus slices for serving

2 lemons, juiced, plus slices for serving


  1. Pick the grapes from the stems and place them in a single layer on a rimmed cookie sheet. Put the grapes into the freezer and freeze for at least 3 hours or overnight. Once frozen, the grapes can be put into a plastic freezer bag.
  2. When ready to serve, in a large pitcher stir together the lemon-lime soda, gin, and lime and lemon juice. Fill a glass with frozen grapes and pour over the cocktail mix. Garnish with slices of lemon and lime if desired.