Ingredients
- 16 ounces frozen orange juice concentrate
- 1-ounce sugar-free, fat-free vanilla pudding mix (recommended: Jell-o)
- 1 (4-ounce) orange cream yogurt (recommended: Yoplait Orange Creme)
- 1 cup low-fat milk
- 3 cups ice cubes
Directions
Combine all ingredients in a blender. Blend until smooth. Divide among glasses.















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