White Wine Fondue

Recipe courtesy Sandra Lee

Show: Semi-Homemade Cooking with Sandra LeeEpisode: Wine and Cheese Party

Rated: 3 stars out of 5Rate itRead users' reviews (25)

RECIPE
COMMENTS & REVIEWS(25)

Cook Time:
10 min
Level:
Easy
Yield:
6 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 10 min
Total:: 20 min

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Ingredients

1 pound shredded Swiss cheese*, at room temperature
1 tablespoon all-purpose flour
1 clove garlic, halved
1 cup chicken broth
1/2 cup dry white wine
1 tablespoon lemon juice
1/4 teaspoon ground nutmeg
French bread, cubed, for dipping

Directions

Toss cheese and flour together. Rub a fondue pot or saucepan with the cut garlic. Add broth and wine. Heat over medium heat until hot but not bubbling. Add lemon juice. Add cheese mixture and stir until cheese melts. Season with nutmeg. Keep warm. Serve with bread cubes for dipping.

*Use only natural, aged Swiss cheese, such as Emmentaler, natural Gruyere, or Raclette.

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Comments & Reviews

recipe White Wine Fondue
Tiffany Houston, TX 11-14-2009
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needs some work
Rated: 3 stars out of 5

This recipe is really only good to base your fondue on. I agree that it is not supposed to taste like chicken, so I highly... recommend that you only put about 1/4 cup of the chicken stock (instead of broth) in the mixture. I also would tell you to add your favorite seasonings to the mix, as the base recipe is actually very bland. It really took very little effort to greatly improve this recipe, and I suggest you do what you like to make it your own, as it does prove to be a fantastic base, but only that. Read more
recipe White Wine Fondue
Jessica DeWitt, MI 12-31-2007
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Seperated
Rated: 2 stars out of 5

I was so bummed about how this turned out. I thought the flavor was descent, but it was seperated from the very beginning... and never came together. It's so hard to dunk bread chunks in a lump of cheese. Won't try this one again.Read more
recipe White Wine Fondue
Anonymous 12-21-2007
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Great First Course
Rated: 3 stars out of 5

Easy and yummy
recipe White Wine Fondue
Anonymous 06-29-2007
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YUCK-- TASTED LIKE CHICKEN
Rated: 1 stars out of 5

Cheese fondue is supposed to taste like cheese not chicken. It was a very unpleasant surprise. I don't recommend this... recipe.Read more
recipe White Wine Fondue
Emily Gresham, OR 11-05-2006
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Creamy and Strong
Rated: 4 stars out of 5

This white wine fondue was very creamy and flavorful. It was not a five for me because the recipe as it is has a little to... much flavor. However, I found by using just half the wine and the rest chicken broth that the flavor is perfect. Sandra Lee is my favorite. Thank you for all the great ideas!Read more
recipe White Wine Fondue
Anonymous 11-01-2006
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It was gross
Rated: 1 stars out of 5

Like all the others have said -- it tasted like chicken soup. It was disgusting. I am not sure if this recipe would work... without the soup, but I have since found a better recipe for cheese fondue anyway.Read more