Photo: Sop-tastic Garlic Bread Recipe
Ingredients
- 2 mini baguettes, sliced lengthwise
- 1/2 cup butter, room temperature
- 6 cloves garlic, mashed into paste with some salt
- 1/4 teaspoon onion powder
- Kosher salt
- 1/4 cup grated aged Asiago cheese
- 1 tablespoon chopped parsley leaves
Directions
Preheat the oven to 400 degrees F.
Arrange the sliced baguettes on a baking sheet lined with aluminum foil. In a small bowl, mix together the butter, garlic, onion powder and salt, to taste. Spread the garlic butter evenly on the inside of the bread. Bake until edges are golden, about 10 minutes. Remove from oven, sprinkle with cheese and parsley, then return to oven for another 3 minutes. Slice into a small pieces and serve warm.
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By Wick_04
Denver, CO
on May 31, 2013
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This recipe is a slam dunk in yum! I've paired it with many different dinners and had a winner every time. Nothing to change - I do make it just as she says!
By hernandez72010
on April 24, 2013
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I have never made garlic bread, I always bought the frozen stuff. This was the best garlic bread I have ever tasted. Super easy which is always a plus cause I have 5 kids. My husband loved it and so did the kids. Can't wait to show off my skills to my friends. Thanks, Sunny!
By pennymack33
on December 03, 2010
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I made the garlic bread to accompany the mussels. The garlic bread was the star of the show. I had to run to the store and buy some more bread because they ate it all within minutes and wanted more.
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