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Sunny's Nunya Business Buffalo Chicken Garlic Bread Pizza
For the crust: Preheat the oven to 425 degrees F. Line a baking sheet with nonstick aluminum foil.
Arrange the slices of Texas toast in a single layer on the prepared baking sheet. Bake for 5 minutes.
Mix the sauce: In a medium bowl, whisk together the marinara, wing sauce and honey.
For the topping: In a medium bowl, toss together the chicken, chiles, blue cheese and wing sauce.
Build the pizzas. Top each toast with some of the sauce, then the chicken mixture and a sprinkle of mozzarella.
Return the pizzas to the oven and bake until the cheese is golden and bubbly, about 8 minutes. Serve with a drizzle of ranch dressing (and a cold beer, if you like).
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