Recipe courtesy of Stephen Phillips
Recipe courtesy of Stephen Phillips
Watch how to make this recipe.
Wed Wabbit
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- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 126
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 15 g
- Dietary Fiber
- 1 g
- Sugar
- 9 g
- Protein
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 44 mg
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 126
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 15 g
- Dietary Fiber
- 1 g
- Sugar
- 9 g
- Protein
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 44 mg
Ingredients
Directions
- Muddle ginger slices in the bottom of a shaker glass. Add a dash of lemon juice to help make it easier to muddle. Add all other ingredients. Fill shaker with ice and shake for approximately 5 seconds. Strain into a tall ice-filled glass and garish with a cherry tomato and yellow pepper.
