Marietta Diner may be in Georgia but Gus Tselios knew it could resemble the big Greek family diner he grew up with in New York. Today nearly 3,000 people visit each day to order from the 500-item menu. But Guy knew to try the Greek lasagna, pastitsio, as it's some of the best around.
Special Dishes: Spanakopita (Spinach Pie), Burgers, Fettuccine Alfredo, Chicken Saltimbocca
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.