Two brothers run this joint where they serve up custom cocktails and freshly prepared food. Guy was in heaven when he tried the escabeche topped with red onions; he called the ham in the Cuban sandwich "righteous." Sidecar's pork belly confit on a bed of kimchi also garners rave reviews.
Special Dishes: Escabeche, Cuban Sandwich, Duck Confit With Kimchi
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.