Photo: Mango-Chile-Lime Lassi Recipe
Ingredients
- 1 cup plain whole milk yogurt
- 1/4 cup sugar, optional, depending on the sweetness of the mango
- 4 mangos, peeled and diced (or about 2 cups frozen mango chunks, thawed)
- 1 lime, zested and juiced
- 2 teaspoons chile powder
- Large pinch cayenne pepper
- 1/2 to 1 cup water, depending on how juicy the mangoes are
- Pinch kosher or sea salt
Directions
Put all ingredients in a blender and process until smooth. Serve in tall glasses and enjoy!
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By mmeylikh26_13152789
brooklyn, ny
on March 04, 2012
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I made this lassi right after I saw the show. I used fresh frozen mango puree. I did not put chilli powder, just a pinch of cayenne pepper. It was delicious!
By YummmyD
Saint Albans, WV
on January 18, 2012
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I wanted to try this recipe as soon as I got ahold of some limes and mango. Then it occurred to me to use some frozen peaches I had in the freezer for the mango and replaced the lime with a Meyer lemon. I left out the spices, added a dash of salt, and sweetened it with a bit of sugar. It was yummy.
I hope to see an Aarti cookbook soon!
By theburbankfamil...
Salem, 61
on August 09, 2011
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This was delicious! I made this for my daughter and I to share. Since she doesn't like spice I dialed back the chili (but left some in and added some mint instead. So good! Wanted to run out and get more mangos right away to make more! So refreshing and sweet!
Read all 12 reviews